Tortellini Recipes with Creamy Mushroom Sauce

Tortellini is a small pasta shaped like a ring or navel, so called also umbellico (navel in Italian). Tortellini ready to buy can be found in a variety of market or shop and can directly process into super delicious cuisine with mushroom cream sauce. Let’s see how to make it.

Sauce Ingredients:

• 2 tablespoons olive oil.
• 2 cloves of minced garlic.
• 225 grams of mushrooms, thin slices.
• 500 ml fresh cream.
• salt, pepper to taste.
• 500 grams tortellini ready to buy (Italian dumplings), boiled.
• 100 grams of grated parmesan cheese.
• 2 tablespoons chopped parsley.
• beef, ham slices to taste.

How to make:

1. Heat the oil. Saute onion until wilted.
2. Enter mushrooms, fresh cream, salt, pepper. Stir. Lift.
3. Serve the tortellini with sauce, sprinkle with cheese, beef ham and parsley.

Hopefully some tortellini pictures below can be an inspiration to you in presenting this food on a plate:

Tortellini with Creamy Mushroom Sauce. Image Via: taste.com.au

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Tortellini Pasta Pictures. Image Via: rosina.com

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Tortellini Salad Pictures. Image Via: recipeshubs.com

Creamy Tortellini Pictures

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